Center for Food Safety and Applied NutritionUnited States Food and Drug Administration http://www.fda.gov/food/
Fight Bac!Partnership for Food Safety Education http://www.fightbac.org/
International Food Information Council Foundation (IFIC) http://www.foodinsight.org/
Canadian Partnership for Consumer Food Safety Education http://www.canfightbac.org/en/
Dietitians of Canada http://www.dietitians.ca/
Check your steps. Food Safety.gov website. Available at: http://www.foodsafety.gov/keep/basics/index.html. Accessed June 26, 2012.
The American Dietetic Association's Complete Food & Nutrition Guide.
3rd Ed. Hoboken, NJ: John Wiley and Sons, Inc.;2006.
Incidence of foodborne illness, 2010. Centers for Disease Control and Prevention website. Available at:
http://www.cdc.gov/Features/dsFoodborneIllness/. Updated November 17, 2011. Accessed June 26, 2012.
United States Department of Agriculture and United States Department of Health and Human Services. Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: United States Government Printing Office, December 2010.
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