• Homemade Sour Cream

    Nutrition Facts

    Serving Size 2½ tablespoons
    Calories 27
    Total Fat Less than 1 g
    Saturated Fat Less than 1 g
    Cholesterol 2 mg
    Sodium 117 mg
    Calcium 24 mg
    Iron Less than 1 mg

    Servings and Times

    Servings 8

    Ingredients and Preparation

    Ingredients Measures
    Skim milk 2 tablespoons  
    Lemon juice 1 tablespoon  
    Low fat cottage cheese 1 cup
    Directions
    1. Place all ingredients in a blender, and combine on medium-high speed until smooth and creamy.
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